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Lunch

by Carrie Pacini

This is a classic Tuscan dish that needs to see more dinner time action on our tables. The tomatoes and ...

by Carrie Pacini

Shell Pasta with sausage, tomatoes and cream is a dish my mother has been making since I was a little. Totally ...

by Carrie Pacini

I had a hard time with regular potato gnocchi before our trip to Italy. During our stay in Lucca I ...

by Marla

Delicious, fresh, vegan slaw. What else is there to say?

by Marla

Most amazing salad that I have tried to date ever since my journey into eating more raw foods began. It’s ...

by Amy Liles

Cold sandwiches simply will not do when winter winds are blowing. But, this, well I'm pretty sure it will warm ...

by Carrie Pacini

I love serving a smoked salmon tray because it is tasty, elegant and above all super easy to accomplish. Here ...

by Carrie Pacini

The reason why I say they are famous is because everyone really likes them and they are requested for dinner ...

by Carrie Pacini

I am not a fan of broccoli but I love broccolini. It's a cross between broccoli and kai-lan, Chinese broccoli. ...

by Melissa Campbell

An easy, classic Greek salad that happens to be my favorite.

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